Ratings may include incentivized customer reviews.
What Customers Are Saying
Customers overwhelmingly praise this butcher paper for exceptional smoking and meat-wrapping performance, with most reporting significantly improved results compared to aluminum foil. Reviewers consistently highlight superior moisture retention, crisp bark development, and enhanced tenderness on brisket and pork shoulder. Many emphasize the paper's durability under high heat—it doesn't tear, disintegrate, or become soggy like cheaper alternatives. Customers describe switching from foil as transformative, citing better flavor and smoke penetration. A few mention pricing concerns and minor packaging issues, but these represent a small fraction of feedback. Overall, reviewers consider this a must-have for serious smokers.
Customer review summary generated by AI, including incentivized reviews.The best!
Would RecommendThis is the best paper for wrapping a brisket after smoking it.
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price
for the price is great last a long time
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definitely purchase this
Would RecommendGreat quality of butcher paper. I used this to wrap my brisket and it came out super juicy.
Verified Purchaser
Oklahoma Joe butcher paper.
Would RecommendVery good quality and thick. Work great for wrapping brisket for cooking and resting.
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Thank you for your review.
Good
Over all the product worked however, it does get greasy compared to other paper I have used.
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Price point is to high.
Would Not RecommendOver priced, way overpriced but does what it should.
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Here is what you are getting for your money when you purchase this product.
SIZE: Dimensions are 18-inches wide x 100-feet long
MATERIAL: ...
Great price
Awesome paper locked in the flavor cuts real good nice and thick
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Thank you for your wonderful feedback.
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