Ratings may include incentivized customer reviews.
What Customers Are Saying
The Miyabi Koh chef's knife is widely praised for its exceptional quality and performance. Reviewers consistently describe the knife as great, beautiful, amazing, and sharp. Many highlight the knife's excellent balance, lightweight feel, and comfortable grip, making it easy to use for extended periods. The blade is noted for its sharpness, precision, and ability to effortlessly cut through a variety of ingredients. Several customers also comment on the knife's attractive design and aesthetics. Overall, the knife appears to be a high-quality, versatile tool that delivers an excellent user experience.
Customer review summary generated by AI, including incentivized reviews.Great knife
Would Recommend[This review was collected as part of a promotion.] I use my Miyabi Koh 8-inch chef knife at work. It is easy to use for many purposes when doing prep. The blade cuts through vegetables and meats with ease, and has a firm grip on the product. The handle itself is comfortable and easy to grip in many different ways with the hand.
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Fabulous Miyabi Knife
Would Recommend[This review was collected as part of a promotion.] Wonderfully balanced and sharp and easy to handle.
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Best knife ever
Would Recommend[This review was collected as part of a promotion.] This knife is very sharp and will get the job done. Sliced very well and I love everything about this knife. I will definitely be buying more of them to add to my Collection
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An elegant blade
Would Recommend[This review was collected as part of a promotion.] I love the way this baby feels in my hand. The octagonal handle is uniquely handsome and functional.
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[This review was collected as part of a promotion.]
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Excellent craftsmanship, light and extremely sharp
Would Recommend[This review was collected as part of a promotion.] Very simplistic and functional Exactly what a knife should be about!
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Novice Home Cook
Would Recommend[This review was collected as part of a promotion.] My first experience with the knife instantly showed it’s value. As someone who has never owned a quality knife before my experience with them is limited. But, this knife requires no experience at all to understand that it is masterly built and it will serve me a life time.
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[This review was collected as part of a promotion.]
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[This review was collected as part of a promotion.]
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Very sharp knife
Would Recommend[This review was collected as part of a promotion.] I've been working in kitchens for almost 11 years now. I've never had a knife that was so sharp and so comfortable to use. Such a great buy especially for the price.
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Great beginners knife!
Would Recommend[This review was collected as part of a promotion.] Great knife right out of the box. Light and easy to manipulate, very sharp and clean looking. The handle is superb with the classic octagonal design. A fiscally conservative beginner Japanese gyuto for sure!
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Impeccable Build Quality
Would Recommend[This review was collected as part of a promotion.] This knife is top notch with a beautiful inlay on the wood handle. It’s razor sharp out of the box and easy to clean. Looking forward to getting other in the same line.
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[This review was collected as part of a promotion.]
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[This review was collected as part of a promotion.]
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Simply beautiful
Would Recommend[This review was collected as part of a promotion.] I love this knife. Stunning look, lightweight and sharp edge
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[This review was collected as part of a promotion.]
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[This review was collected as part of a promotion.]
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Miyabi 8” chef knife
Would Recommend[This review was collected as part of a promotion.] I’m very please with this chef knife. First time buying and very satisfied. Easy to handle . With beautiful crafmanship. I will highly recommend and buy it again as a gift to my friend.
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Blade scratches easily
I have had this knife for about 4 months. I do not use it regularly, and I clean it using hot water soap and a regular sponge. Already the blade has a ton of scratch marks on it. It’s an aesthetic issue, and not the structural one, but I am surprised by how easily it’s been damaged considering the stated quality of the steel. Also, for what it’s worth, the blade design on the edge is more like a watermark, then an actual sign of welding. It looks more “authentic “in the pictures than in real lif...
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Nicely balanced light chef’s knife
Would Recommend[This review was collected as part of a promotion.] This knife is a pleasure to work with. Well balanced and light with a thin blade. So far it holds an edge fairly well and makes short work of slicing and dicing Borge vegetables and meat.
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