Ratings may include incentivized customer reviews.
What Customers Are Saying
The Miyabi Koh chef's knife is widely praised for its exceptional quality and performance. Reviewers consistently describe the knife as great, beautiful, amazing, and sharp. Many highlight the knife's excellent balance, lightweight feel, and comfortable grip, making it easy to use for extended periods. The blade is noted for its sharpness, precision, and ability to effortlessly cut through a variety of ingredients. Several customers also comment on the knife's attractive design and aesthetics. Overall, the knife appears to be a high-quality, versatile tool that delivers an excellent user experience.
Customer review summary generated by AI, including incentivized reviews.Love it!
Would Recommend[This review was collected as part of a promotion.] After searching for a good chef’a knife, I landed on the Miyabi. Been such a great tool in the kitchen and I have no complaints.
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[This review was collected as part of a promotion.]
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Overall workhorse
Would Recommend[This review was collected as part of a promotion.] This chef’s knife can do anything! It’s a really comfortable grip and moves so easily whether you’re chopping onions or cleaning meat. It’s super versatile.
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Amazing quality
Would Recommend[This review was collected as part of a promotion.] Very impressed with the quality and cuts very well. Be careful!
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Review for miyabi knife
Would Recommend[This review was collected as part of a promotion.] This knife has worked great for everything I have cooked so far and has a good grip for cutting and slicing.
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Amazing knife
[This review was collected as part of a promotion.] Well balanced, great design & as expected, very, very sharp.
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Fantastic knofe
Would Recommend[This review was collected as part of a promotion.] Easily one of the best knives I have ever owned. Easily maintained and a long lasting edge.
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Great all around knife!
Would Recommend[This review was collected as part of a promotion.] Knife is sharp out of the box and has a great handle finish. I’ve been wanting a miyabi knife since I started cooking. It did not disappoint
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[This review was collected as part of a promotion.]
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Oh its sharp!!!
Would Recommend[This review was collected as part of a promotion.] I love the out of box edge and how beautiful the craftsmanship loook. I could only wish maybenhandwl was just a little thicker than what it is. Love the knofe though, highly recommended!!
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Best 8 inch knife ever
Would Recommend[This review was collected as part of a promotion.] I bought this knife on a really nice amazing store in downtown Los Altos. Called “coock’s junction”. You should go they have amazing stuff.
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Great chef knife
Would Recommend[This review was collected as part of a promotion.] I just got this knife as a birthday gift and it did not disappoint! Looking forward to all of the prep work for my next gumbo!
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One of MY new Favorite Knives
Would Recommend[This review was collected as part of a promotion.] Recently bought this knife along with the Miyabi Kaizen II 6.5 Nakiri and they cut beyond my expectations.
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Firat Japanese Chef's Knife
Would Recommend[This review was collected as part of a promotion.] Blade was sharp out the box and cuts wonderfully. So far it has been very durable. I think it us a great knife at a decent price. This is my firat higher end knife and I would recommend.
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Miyabi review
Would Recommend[This review was collected as part of a promotion.] The size is absolutely perfect for everyday use in the kitchen. Very sharp the stainless steel looks amazing. I have a small hand and this fits me perfectly.
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[This review was collected as part of a promotion.]
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My best knife
Would Recommend[This review was collected as part of a promotion.] I am the cook for a multi generation family of 4. I prefer cooking from scratch, which requires chopping everything. I like sharp knives when I work. My current knives were the best I have had until I got this knife. It's sharp, like I need cut gloves sharp. Now cooking is even more enjoyable with a razor sharp knife to use. I'm now looking for good sheath to keep it in to protect both knife and others.
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