Ratings & Reviews for Masterbuilt Digital Electric Smoker 710-Sq. in Black Electric Smoker

Buy the cold smoker attachment for it.

[This review was collected as part of a promotion.] Bought a few years ago been smoking like a champ.

[This review was collected as part of a promotion.]

[This review was collected as part of a promotion.]

[This review was collected as part of a promotion.]

5 years of goodness so far

[This review was collected as part of a promotion.] This smoker has been great. There was a slight learning curve to get it working optimally, like with any smoker it has it's quirks, but it's easy to make good barbeque with it. Some tips: it retains moisture more than a lot of other styles, so I rarely use a water pan since a sauna doesn't give you a good bark. Preheat the smoker and get the chips smoking before getting the meat on, you don't want the sooty first smoke on your cold and most mea...

OG

[This review was collected as part of a promotion.] I’m an owner of one of the original vertical smokers, and it still has a prominent space on my cooking patio.

Great starter unit

[This review was collected as part of a promotion.] Bought this unit for my first ever smoking experience, it was great loved the smoke flavor that this created.

My kids love when I fire up my Masterbuilt.

[This review was collected as part of a promotion.] Whether it’s Bacon, Salmon or ribs, my kids love the outcome.

This smoker changed my skeptical mind

[This review was collected as part of a promotion.] As someone who previously only used wood or charcoal to provide indirect heat for smoking meats, I was not sure that I'd like an electric smoker. However, it did not take long at all from me to push all of my doubts away. At times it does run a little hot, sometimes as much as 20 degrees over what it is set at, but it typically levels out to keep the meat from cooking too quickly. I have smoked everything from Thanksgiving turkey to ribs to b...

spoiled children

[This review was collected as part of a promotion.] I love my smoker and the dishes that come out of it and I have my kids so spoiled that they will not eat BBQ at any restaurant. I recently did ribs in it to rave reviews. So simple to use but the results makes one think I worked way harder than I did.

Very easy to use

[This review was collected as part of a promotion.] I've had my smoker for two years. It's very simple to use and it's fun experimenting with different cuts of meats and vegetables. It does a good job. My only complaint is it can be hard to slow cook and still maintain a high enough temp to keep chips hot.

Disappointed

I bought one of these, put it together and it stopped heating after about an hour, took it back and got a replacement and it does the same thing. Very disappointed

No need for a pellet smoker

This smoker turns out a great product every time. I smoke everything is aluminum pans so no clean up. I've owned this smoker 4 years now and see no need to waste money on a pellet smoker that catch fire and have pellet jambs all the time. I use a smoke tube inside the smoker with the power off to cold smoke cheese as well.

Love the features and dependability !

[This review was collected as part of a promotion.] I have had my Masterbuilt Vertical Digital Smoker with legs for approximately 8-9 years. Never experienced a problem with it so that qualifies as DEPENDABLE. I have cooked everything in that smoker and it always turns out so well, especially brisket, chicken and ribs. Love the easy loading fuel tube and the way it holds temperature. Clean after each use so I think that has a lot to do with being the best electric smoker I ever owned.... wou...

[This review was collected as part of a promotion.]

Great Vertical Smoker

[This review was collected as part of a promotion.] As a budding Pitmaster, I find this smoker adds more versatility to my horizontal smoker by allowing me to produce a full 6-mo of sausages and bacon with the use of hangers. It’s also very easy to set up for a cold smoke when preparing and smoking the bacon slabs. I’m able to produce 8-12 racks of dry-rub ribs at one time. These are capabilities not available with my horizontal smoker. It’s easy to clean and I recommend that you clean it after ...

Outstanding Smoker

[This review was collected as part of a promotion.] I have finally bought me a smoker this is my first smoker ever and I am in love with it. I have allot of friends that have one but I been doing fine without it but now that I have one I want to smoke everything. I really like that mine is electric and that it has a time. I first smoked a huge pork tenderloin had to cut it in half since it was so big I used cherry wood chips and boy did this turn out good I could not stop eating this so i took s...

Best bang for your buck

[This review was collected as part of a promotion.] I actually have two of these with the leg attachment. I inherited one from a family member and I purchased my first one about five years ago. I was curious and just getting into smoking, so I didnt want to invest a huge amount of money into it. This is priced just right and I have used this so many times. I started a small catering company, have used this for events and you really can't beat the value! I live in Ohio and it doesn't matter how c...

Very easy to use

[This review was collected as part of a promotion.] Great for smoking pork shoulder. Very easy to use.