Ratings may include incentivized customer reviews.
What Customers Are Saying
The cast iron half-moon griddle is a versatile accessory that heats evenly and retains heat well, allowing for consistent and flavorful cooking results. Users report it works exceptionally well for searing and preparing a variety of foods, from smash burgers to delicate seafood and vegetables. The reversible design with a flat and ridged side enables both searing and griddle-style cooking, expanding the range of dishes that can be prepared on the grill.
Customer review summary generated by AI, including incentivized reviews.Best griddle
Would RecommendLove grilling veges and sea food on this griddle....work great.
From kamadojoe.com
Iron half moon is a MUST have!
Would RecommendThis is the ONLY way to fix steak and the best cheeseburgers EVER! Filet Mignon - grill set up : half moon indirect heat, iron half moon direct heat. When the temperature is 250, throw in a chunk of hickory and place the coarse sea salt and fresh ground black peppered steak on the indirect side, when dome temperature reaches 450, place a little butter on the flat iron griddle for each steak...sear... repeat the square of butter for each steak when you flip the meat. (I also sear the steak bri...
From kamadojoe.com