Ratings may include incentivized customer reviews.
What Customers Are Saying
Customers overwhelmingly praise this cast iron griddle for transforming outdoor cooking with exceptional versatility and performance. Most highlight its ability to cook breakfast foods, steaks, and bacon on gas grills and Traegers with perfect heat distribution and even searing. The heavy, robust construction and dual-sided design are frequently praised for durability and convenience. Many note it fits seamlessly into standard grill grates and requires no modifications. The natural nonstick patina develops with proper seasoning. A few report rust issues shortly after purchase despite pre-seasoning, though most recommend immediate maintenance to prevent this. Overall, reviewers consider it a worthwhile investment for serious outdoor cooking.
Customer review summary generated by AI, including incentivized reviews.Two surfaces, dual surface, GOOD.
Would RecommendIdeal for our infrequent griddling
Verified Purchaser
Good Chunk of Iron
Would RecommendIt says it is pre-seasoned, if so, why did it rust in places right away, in first day? It cooked like I expected, just season it yourself right away. Nice size, looks like it is robust and will hold up longer than I'll be around.
Verified Purchaser
Flat iron pan
Would RecommendJust what I was looking for great
Verified Purchaser
Deeply satisfying
It’s so so good. And it’s hard. I like things that are good and hard.
Verified Purchaser
Sturdy and fit for purpose.
Would RecommendThe ability to use it on the stove or on the grill…either side
Verified Purchaser
