Ratings may include incentivized customer reviews.
What Customers Are Saying
This versatile dry rub has a sweet, flavorful taste that works well on a variety of meats, especially pork and beef. Many users found it provides excellent flavor and color when used on ribs, brisket, and other smoked or grilled meats. Some added extra seasoning to customize the taste, though a few felt it was a bit too sweet for their preferences.
Customer review summary generated by AI, including incentivized reviews.Use on beef ribs or roast beef even if not smoking
Would RecommendPerfect amount of flavor for any beef product. Best used on beef ribs
Great taste.
Would RecommendUsed rub on country ribs and it was great. Pricing was good.
Rub
I use this on Ribs before I smoke them I wish they stocked in the store again
Sweet without being overly so.
Would RecommendMy family who hates anything even remotely spicy loves this rub. We use it on chicken/pork before finishing them in the smoker. Best sweet pork/chicken rub I have found.
Very good rib rub.
Would Not RecommendThe rub is sweet with a very mild kick of heat if you can even call it that. Ended up using about half the container on 6 large racks. We also liquefied some of the rub in very hot water to then use as a spray for the smoker. The ribbys were amazing!!! The top arrived broken but the seal was unbroken. You can bet I will be buying more.
Delicious
Would RecommendGave the meat just the right flavor Not too sweet.
Great base to the finished product!
Would RecommendGreat Rub!
Marinate the meat in the seasoning for 24 hours
Would RecommendAmazing flavor, perfect rub for smoking a Brisket!