Durable Stainless Steel Construction: Built with high-grade stainless steel and a 304 food-grade stainless steel cylinder, this machine ensures long-lasting durability and hygiene; It resists rust and simplifies cleaning, making it perfect for busy commercial environments;
Freestanding Ice Cream Machine: This commercial ice cream maker comes with an independent refrigeration compressor, allowing it to produce delicious hard ice cream in just 18 minutes; It offers a continuous production of 20-25L per hour, perfect for high-volume demand;
Movable Design: Equipped with 4 rolling wheels, this ice cream maker is easy to move around your space; Whether it’s for ice cream shops, restaurants, or small stalls, its portability ensures convenience and flexibility in any commercial space;
High Productivity: Capable of producing up to 20L/5.3 gal-25L/6.6 gal of ice cream per hour, this commercial ice cream machine operates efficiently in ambient temperatures (5 to 38°C / 41 to 100.4°F); Our ice cream machine, equipped with a powerful compressor, features rapid cooling and pre-cooling features; Experience lightning-fast 18-minute rapid production;
Smooth Taste Ice Cream: With a built-in 8 L/2.1 gal cooling cylinder, advanced puffing technology, and fast-rotating triple mixer, our ice cream maker ensures every scoop has a creamy, silky texture that delights the palate;
User-Friendly Operation: This hard-serve ice cream machine features a digital control panel with rich functions, simplifying operation; Set automatic cooling, initiate one-click cleaning, and adjust time settings effortlessly; Monitor production time and remaining quantity at a glance on the intuitive display;
Solid and Durable: Constructed with high-quality SUS304 stainless steel, the hard serve commercial ice cream maker is sturdy, rust-resistant, and easy to clean, ensuring longevity and food safety;
Versatile Application: Designed for versatility, this commercial ice cream maker is ideal for creating a wide array of ice cream-based treats, including cones, waffles, and cakes; It's a perfect addition to ice cream shops, cafes, drink bars, and small food stalls, enhancing any commercial setting;
Specification: Item Model Number: BY7225; Operating Temperature: 5-38°C/41-100.4°F; Ice Cream Production Efficiency: 20L (5.3gal) - 25L (6.6gal) /h; Cylinder Capacity: 8L/2.1gal; Noise Level: ≤69 dB; Main Material: Stainless Steel 304; Net Weight: 132 kg/291 lbs
