This compact yet powerful desktop ice cream machine can produce smooth, hard ice cream in just 20 minutes; With a quiet compressor running at less than 66 dB, it delivers up to 18L (4;8 gal) of ice cream per hour, making it ideal for commercial use;
Constructed with premium stainless steel and a 304 food-grade stainless steel cylinder, this ice cream maker is built to last; It’s resistant to rust, easy to clean, and ensures the machine remains hygienic and reliable in high-traffic commercial environments;
Featuring a high-performance cooling mechanism, this machine is equipped with a copper tube condenser and strategically placed vents for effective heat dissipation; This design ensures consistent cooling and helps maintain the ideal texture and firmness of your ice cream;
High Productivity: Capable of producing up to 18L/4.8 gal of ice cream per hour, this commercial ice cream machine operates efficiently in ambient temperatures (5 to 32°C / 41 to 89.6°F); Our ice cream machine, equipped with a powerful compressor, features rapid cooling and pre-cooling features; Experience lightning-fast 20-minute rapid production;
Smooth Taste Ice Cream: With a built-in 6 L/1.6 gal cooling cylinder, advanced puffing technology, and fast-rotating triple mixer, our ice cream maker ensures every scoop has a creamy, silky texture that delights the palate;
User-Friendly Operation: This hard-serve ice cream machine features a digital control panel with rich functions, simplifying operation; Set automatic cooling, initiate one-click cleaning, and adjust time settings effortlessly; Monitor production time and remaining quantity at a glance on the intuitive display;
Solid and Durable: Constructed with high-quality SUS201 stainless steel and featuring a food-grade SUS304 stainless steel refrigeration cylinder, the hard serve commercial ice cream maker is sturdy, rust-resistant, and easy to clean, ensuring longevity and food safety;
Versatile Application: Designed for versatility, this commercial ice cream maker is ideal for creating a wide array of ice cream-based treats, including cones, waffles, and cakes; It's a perfect addition to ice cream shops, cafes, drink bars, and small food stalls, enhancing any commercial setting;
Specification: Item Model Number: BQL-128YH; Operating Temperature: 5-32°C / 41-89.6°F; Ice Cream Production Efficiency: 18 L/4.8 Gal per Hour; Cylinder Capacity: 6 L/1.6 Gal; Noise Level: ≤66 dB; Hopper Material: Stainless Steel 304; Main Material: Stainless Steel 201; Net Weight: 90.2 kg/198.9 lbs
