If you love crunchy bell peppers in your garden-to-table meals, you'll adore Bonnie Plants® Green Bell Pepper Plugs. Plant plugs are strong, young plants that get your garden growing fast: they're ready to plant in raised beds or in-ground gardens when the danger of frost has passed. If you're growing a large garden to feed a family or preserve food for winter, plugs make a cost-effective choice. Plus, you'll better control what goes into and onto your plants--raising young plants lets you choose how they'll grow. These extremely productive plants yield large, sweet green peppers throughout the season, great for salads, stir-fries, stuffing, kebobs, casseroles, or fresh eating with dip. Peppers need full sunlight and rich, well-draining soil for best performance. Use snips to harvest the fruit to avoid damaging the plant. The plant grows 24 to 36 inches tall and matures in 70 to 80 days. Be sure to water your plant when the top inch of soil feels dry to the touch, and feed it regularly with Miracle-Gro® plant food. Bonnie Plants® easy-to-grow varieties create culinary inspiration, adding delicious flavors, textures, and colors to your garden-to-table meals.
Grow great garden-to-table ingredients for your favorite meals with Bonnie Plants® Green Bell Pepper Plugs—healthy, strong, young plants that offer an affordable way to fill your garden with goodness, adding delicious flavor to stir-fries and casseroles
These prolific live plant plugs produce abundant sweet, crunchy bell peppers and grow beautifully in rich, well-draining soil, making them an ideal addition to sunny raised beds and in-ground gardens after last spring frost
Our bell pepper plugs grow 24 to 36 inches tall, need 18 to 30 inches of space between plants, and mature in 70 to 80 days
Harvest green bell peppers to use fresh or cooked in your favorite recipes, or preserve peppers by pickling or freezing
With more than 100 years of experience, Bonnie Plants® easy-to-grow varieties create culinary inspiration, adding delicious flavors, textures, and colors to your garden-to-table meals