Ratings & Reviews for Charbroil Safer Nylon Grill Brush 18.75-in Plastic Handle with Scraper Blade
Ratings may include incentivized customer reviews.
What Customers Are Saying
The Char-Broil Nylon Grill Brush is generally well-received for its effectiveness in cleaning BBQ grill grates, especially on porcelain or ceramic surfaces. Customers praise the brush's sturdy construction and easy-to-clean design, noting that it does not leave behind any wire bristles. However, some users caution that the nylon bristles can melt if used on a hot grill, and the hanging hook may not fit all grill models. Overall, the brush is considered a high-quality, durable product that does an excellent job of cleaning grills when used as directed.
Customer review summary generated by AI, including incentivized reviews.Does great on cooled grill!
Would RecommendWell made product. I have used mine several times with good results - had to get used to provision to 'use on cool grill only,' since I previously cleaned grill right after I had finished and while still hot, and the 'cleaning cycle' had been completed. When cool, this brush stood up well with no shedding - which is why I stopped using the steel bristle brush.
From Charbroil
A Great Grill Brush
Keeping your grill clean is a must. This brush does the job perfectly. You can use on a cold grill or one that has cooled. Easy to clean this brush which is huge in itself. I’ve had my Char-Broil grill for over 18 years and it works like a charm.
From Charbroil
Why the sticker
Would Not RecommendI have not used it yet but will spend the next 15 minutes scraping off a sticker that they put on it that does not come of cleanly. Very frustrating and before I even use it I recommend not purchasing it.
From Charbroil
We're very sorry to hear of the frustrations. We value you as a Char-Broil customer and want you to enjoy using your grill brush. Please follow this l...
Thank you for your review, happy grilling!! If you require further assistance please call us at 1-866-239-6777 Mon-Sat: 9AM - 7PM EST. Please have you...