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Soda maker Small Appliances

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  • Our soda maker is designed for simplicity; In just 3 seconds, you’ll have cold, carbonated water ready to drink; For the best results, use water between 4-5°C, which helps produce more bubbles for a fuller, crisp taste.
  • The 1L bottle is made from food-grade PET plastic and includes a cap to store leftover sparkling water in the fridge; It’s safe to use in temperatures between 0-40°C, but avoid putting it in the freezer to ensure optimal performance.
  • Enjoy homemade soda water with no additives, sugar, or calories; You can easily customize the level of carbonation for your perfect fizzy experience; Enjoy the pure, clean taste of your beverage, making hydration both enjoyable and healthy.
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  • Home Sparkling Water Maker for Carbonating Tap Water: A home sparkling water maker carbonates tap water on demand so home kitchens dorms apartments and small offices produce seltzer water sparkling juices and homemade sodas without single-use plastic bottle waste
  • ABS Body with 2 BPA-Free PET 1-L Bottles: A durable ABS plastic body wraps two 1-L BPA-free PET reusable bottles that swap in for refill or rotation between fizz batches without plastic bottle waste while a smooth body wipes clean
  • 9.8 x 5.5 x 17-in Compact Footprint at 4.6-lb Weight (Kit with 2 Bottles): A 2.09-kg / 4.6-lb compact body sits at 248.5 x 140.5 x 431.8 mm so the maker fits a small kitchen counter or bar back without crowding existing appliances (kit ships with 2 PET bottles)
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  • This manual sparkling water maker uses air charge carbonation to send gas to the bottom of the bottle for efficient soda streaming and adjustable fizz levels so you can make still-to-lively drinks at the counter without plugging in an electric unit
  • It operates in three simple steps without electricity by filling the BPA-free bottle with cold water, attaching a screw-in CO2 cylinder, and pressing the injection head so a weeknight drink takes only a short sequence at the kitchen sink counter
  • Carbonation strength is customizable by using cold water, respecting the max fill mark, and pressing the lever for short infusions repeated up to three times so you can stop at a light sparkle or build a stronger fizz for mixed drinks at home
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