Small Appliances
11 results
- •Powerful 90,000 BTU Output: A 90,000 BTU cast iron burner heats fast for searing, boiling, and stir-frying, giving a commercial kitchen the high, steady output it needs
- •Natural Gas and Propane: This gas range ships set for natural gas and converts to propane, so it fits the fuel supply at a restaurant, food truck, or catering site
- •Precise Flame Control: An ergonomic control knob and thickened cast iron burner dial the flame from a hard sear to a low simmer for consistent, even cooking
- •Adjustable 5 to 50 F Range: Set softness from cold drinks to non-alcoholic or alcoholic slushies across a 5 F to 50 F range for juices tea margaritas and iced coffee
- •Three Independent 12-L Tanks: Three 12-L tanks make about 144 cups per batch and run separately so busy shops refill less while clear tanks show off colorful drinks
- •Easy Digital Control: A user-friendly panel handles slushy and cold-drink modes automatic cleaning temperature and timing with the temperature shown on a digital screen
- •3-L Tank No Ice Needed: A compressor freezes the mix directly, so nothing is pre-chilled and no ice is added to the tank
- •Needs 6 Percent Sugar Minimum: Mixes must carry at least 6 percent sugar with alcohol from 6 to 16 percent and cannot be sugar free
- •5 Programs 5 Textures: Milkshake alcoholic cocktail coffee and cold drink programs run at five thicknesses plus a custom setting