Small Appliances
303 results
- •Multi-functional commercial margarita machine: Our innovative slushy machine not only creates traditional snow cones but also offers the versatility to make soft ice cream, allowing you to enjoy Margaritas, cocktails, and smoothies simultaneously, It is perfect for enhancing the experience at restaurants, bars, and weekend gatherings.
- •Large Capacity Frozen Margarita Machine: Our 12L (3.2 gallon) Double-bowl commercial margarita maker can produce 100 cups of snow cones (each cup 250ml) in one hour, catering to multiple people at once.
- •Durable Construction: Our commercial slushy machine is made of high-quality stainless steel, providing exceptional corrosion resistance, rust prevention, and ease of cleaning, Equipped with a professional compressor, it operates reliably with a longer service life.
4.7
- •14 Cooking Modes - flawlessly prepare any recipe, from kids snacks to dinner party hors d'oeuvres, with 14 essential cooking modes (Air Fry, CrispFinish, Bake, Broil, Roast, Toast, Bagel, Pizza, Cookies, Proof, Dehydrate, Slow Cook, Reheat and Keep Warm)
- •Crisp Finish - use CrispFinish at the end of any standard cooking mode to melt, caramelize, brown or crisp, and put the perfect finishing touch on any of your signature dishes
- •Large Capacity - accommodate 12-in pizzas, 9-in x 13-in cake pans, 2 qt casserole dishes and more in a spacious cooking cavity that's sized for party-style fare
4.4
- •One Touch Brew - with a single press of a button and in less than 90 seconds, this automatic espresso machine dispenses Espresso, Americano, My Cup or Hot Water
- •WiFi Connected with Drink Customization Technology - equip your kitchen with a smart espresso machine that syncs with the SmartHQ app, allowing users to customize drink preferences by volume and strength, while also enabling software updates
- •Built-In Conical Burr Grinder and Adjustable Grind Size - stainless steel conical burr grinder delivers a consistent grind with any bean roast; control your grind size with 5 levels ranging from coarsest to finest for ideal taste and aroma extraction


