Small Appliances
7 results
- •1230W Ice Cream Cone Maker for Dessert Shops and Bakeries: A 1230W commercial ice cream cone maker bakes one waffle cone in a few minutes so ice cream shops dessert counters bakery snack bars and family ice cream parties produce crispy waffle cones and egg rolls for take-out and table service
- •Stainless Steel Body with Non-Stick Egg Roll Mold and Spiral Handle: A stainless steel body wraps a non-stick egg roll mold that releases waffles cleanly while a spiral stainless steel handle prevents slipping overheating and accidental burns during the open-and-close cycle
- •9.8 x 18 x 10.6-in Footprint at 13-lb Weight with Hinge Lid: A 6-kg / 13-lb body sits at 250 x 465 x 270 mm with four rubber feet that steady the unit during operation and a hinge connecting the two heating plates for flexible lid open and close
- •The airless vacuum mechanism uses a straw-free piston to keep air out of the reservoir, helping protect light-sensitive creams such as retinol and vitamin C from oxidation and degradation while the product remains stored inside the travel jar
- •A rising piston floor moves upward with each press and pushes product toward the dispenser, helping deliver the contents from the first use through the last with no residue intentionally left stuck at the bottom of the container after dispensing
- •White opaque inner and outer walls form a double-wall construction that blocks light
- •Food-grade thick PET plastic construction: each bottle is formed from heavy-gauge PET plastic that is BPA-free, impact-resistant, and transparent — providing the clarity of glass
- •No-drip lotion pump with smooth action: the removable black pump head is designed for drip-free dispensing with consistent output per press; the pump action is smooth
- •8.7 in tall cylinder profile: the tall, slim cylinder shape maximizes volume in a minimal footprint — each bottle holds 16 oz (500 ml) and fits standard bathroom shelves, shower


