STAUB Appliances
146 results
4.3
- •1.5 quart capacity L x W x H: 8.3 x 6.3 x 6.1 for steaming rice and simmering soups
- •Exceptional heat distribution and retention cast iron is famous for
- •Matte black enamel interior heats and enhances caramelization, excellent searing
4.9
- •1.5 quart capacity L x W x H: 8.3 x 6.3 x 6.1 for steaming rice and simmering soups
- •Exceptional heat distribution and retention cast iron is famous for
- •Matte black enamel interior heats and enhances caramelization, excellent searing
4.7
- •4-quart capacity for soups, stews, and braises 1 quart = 1 serving size, so this is the ideal pot to prep dinner for 2 to 4 people
- •Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution
- •Smooth enamel bottom works on all stovetops, including induction


