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GIVIMO Appliances

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  • •1/4-in Uniform Slice Output: Serrated 420J1 stainless blades produce consistent 1/4-in slices on tomatoes, cucumbers, bananas, peppers, and ham
  • •420J1 Stainless Serrated Blades: Sharp 420J1 serrated blade rack pierces tomato skin without crushing flesh and stays sharp through high-volume use
  • •Detachable Food-Safe Build: Blade rack and contact parts detach for thorough wash and rinse between ingredients to prevent cross-contamination
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  • •2000W 28000-RPM Motor: A 2000W motor at 28,000 RPM with 3-layer stainless steel sharp blades pulverizes whole-bean coffee, peppercorns, and grains into fine powder.
  • •500-g 30-300-Mesh Capacity: A 500-g chamber turns wheat, soybeans, corn, anise, and cinnamon into 30-300 mesh fineness across 5s, 15s, and 30s timer presets.
  • •270° Swing Chamber: A 270° swing chamber design produces finer powder than fixed-chamber grinders, reducing material sticking and easing pour-out at the end of cycles.
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  • •9.6-gal Boiler Capacity: 8-gal / 30-L fermentation barrel handles larger DIY runs of whiskey, wine, brandy, rum, vodka, or water distillation in one pass
  • •Copper Coil Condenser: Large copper coil with high heat conductivity speeds condensation while keeping distillation temperature low for flavor preservation
  • •Circulating Cooling Pump: Built-in circulating pump pulls cooling water through the condenser efficiently, reducing water use across long distillation cycles
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