Appliances
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- •High Productivity: Capable of producing up to 21L/5.5 gal-31L/8.2 gal of ice cream per hour, this commercial ice cream machine operates efficiently in ambient temperatures (5 to 32°C / 41 to 89.6°F) With two 4.3L/1.1 gal hoopers, the ice cream maker can consistently deliver 6 to 8 cups ice cream (each 80g) without interruption.
- •Rapid Freeze with Powerful Cooling: Featuring a robust compressor and 2 independent pre-cooling mini compressors, our commercial ice cream machine achieves rapid cooling Initial freeze time is just 14 minutes, with subsequent batches ready in 4 minutes or less, ensuring a continuous supply.
- •User-Friendly Operation: Equipped with an LED control panel, this ice cream maker simplifies operation Integrating automatic cooling, hardness adjustment, one-click cleaning, and timer settings The display provides instant updates on production time and quantity.
4.2
- •Crafted from high-quality 304 stainless steel for superior insulation and durability
- •Revolutionary rolled edge technology eliminates sharp edges for safe and easy use
- •Dual-tone gold and silver design enhances the aesthetic of any event
