VEVOR 21.2-Quart Electric Ice Cream Maker

On the strength of the built-in 1.1 Gal refrigeration cylinder and the rapidly rotating triple beater, our commercial hard ice cream machine features efficient ice cream making, and the per-hour output reaches about 4.2-5.3 Gal; Perfectly churn for smooth, creamy results;

Fueled by the powerful brand compressor, features rapid cooling, energy-saving, low noise, stable performance and fast refrigeration can be undoubtedly assured; Fast freezing and churned out a perfectly creamy soft result in a short time;

The exterior shell adopts heavy-duty stainless steel, stylish, durable, and effortless to clean; The thickened foaming layer can effectively isolate the external heat and keep the ice cream ingredients for longer; And the food-grade PC baffle, transparent and adaptable with a wide temp range, through which you can observe the inside easily;

Efficient Ice Cream Making: With the built-in 1.1 Gal (4.2L) refrigeration cylinder, VEVOR's commercial hard ice cream machine features a high ice cream yield, producing about 4.2-5.3 Gal (16-20 L) per hour; The beater rotates to perfectly incorporate air in the ingredients and creates richly smooth, creamy results;

Excellent Heat Insulation: Composed of stainless steel shell and thickened foaming layer, this eye-pleasing hard ice cream machine can provide you with a durable exterior as well as reliable cold insulation; Through the transparent PC baffle, you can observe the inside effortlessly; The brand compressor is adopted for ensuring stable performance & rapid refrigeration; Note: No pre-cooling or fresh-keeping function; When not in use, promptly remove the ice cream mix and store it in a refrigerator

Intelligent LCD Panel: This hard serve ice cream maker is equipped with a practical panel in slope design, with which you don't need to bend over to operate any longer; It integrates multiple functions, such as auto refrigeration, one-click cleaning, time setting, etc; The display screen can also show you the production time and quantity remaining;

Fast Heat Dissipation: Adopted a high-efficiency cooling system, the built-in copper tube condenser improves even cooling and heat dissipation; And the side of the hard ice-cream machine has ventilation design, which enhances the efficiency of cold and heat conversion and ensures good heat dissipation; Provide a machine for long time use;

Various Tastes & Places: Using this commercial hard ice cream maker, you can make different flavors of ice cream, including but not limited to milk, strawberry, chocolate, vanilla, mango, matcha, etc; Its compact size (about 15.7" x 19.6" x 27.5") and the countertop placing method make it perfect for beverage shops, dessert stores, cafeterias, western-style restaurants, etc;

Specification: Power Supply: 110V, 60Hz; Wattage: 1400W; Capacity: 4.2-5.3 Gal/H / 16-20L/H; Model: YKF-618; Main Material: 304 stainless steel, food grade PVC; Product Weight: 165 lbs / 75 kg; Product Size: 15.7 x 19.6 x 27.5"/ 40 x 50 x 70 cm