The PINNACOLO® L’Argilla in many ways replicates the igloo shape of the ancient Pompeii ovens. The curvature of the dome wraps heat around your food cooking it from all sides.
With 50,000 BTUs, the CSA approved L’Argilla heats the cordierite cooking surface to over 600F in under 15 minutes, while the outside remains safe to the touch. The 26.5” diameter interior (3.83 sq’) provides the space to easily handle 2+ pizzas at a time. Since the oven is gas powered, you have far greater temperature control making it superb for roasting, baking, and searing. The L’Argilla comes complete with a heavy-duty wheeled stand with rear locking casters, a solid stainless steel door with a stay cool handle, built-in ambient thermometer and stainless steel chimney. The L’Argilla also comes with over $500 of PINNACOLO® Branded Accessories including: 1x Perforated Peel, 2x Acacia Peels, Infrared Thermometer, High Temp Gloves, Wire Bristle Brush, Rocker Cutter, Tank Cover, Weatherproof Cover, Hose & Regulator and Apron. All you need to add is fuel!
PINNACOLO L'ARGILLA Thermal Clay Gas Powered Oven
50,000 BTUs of extreme cooking power
Ships complete with hundreds of dollars in premium branded accessories
L’Argilla arrives with: 12” Perforated Pizza Peel, 2 x 12” Acacia peels, Infrared Thermometer, High Temp Gloves, 14” Rocker Cutter, Wire Bristle Brush, Tank Cover, Weatherproof Cover, Hose and regulator, metal stand on wheels plus a PINNACOLO Apron
Thermal Clay is designed to retain the heat in the oven.
This oven can reach a cooking temperature on the floor of oven 600F in under 10 minutes
The L'Argilla features a stay cool door that securely stays in place.
Complete with a 1 year limited warranty
