Combining electric and manual stages, this Chef'sChoice Hybrid Sharpener is the ideal solution for most 20-degree straight edge and serrated knives including sports and pocket-knives. Using 100% diamond abrasives, the sharpener creates a longer lasting triple-bevel edge in three successive stages. The first and second electric stages use medium and fine grit diamond abrasives to sharpen and hone straight edge knives. The third manual stage polishes both straight edge and serrated knives using ultra fine diamonds, creating an ultra sharp, arch-shaped edge that is more durable than conventional V-shaped or hollow ground edges. One-year limited warranty. WHY YOU NEED A KNIFE SHARPENER – A knife’s edge dull under the stress of cutting. Normal wear and tear will dull a knife over time. But the overall performance can be improved if sharpened correctly.
Razor sharp edges with advanced 3-stage hybrid technology, combining electric and manual sharpening
Fast sharpening for even the dullest knives
For sharpening straight edge and serrated knives; kitchen and household knives, sporting knives and pocket knives
Stage 1 and 2 electric sharpening the manual honing in Stage 3, for a razor-sharp, arch-shaped edge that is stronger and more durable
100% Diamond abrasives in Stage 1, 2 and 3
Diamond abrasives hold shape indefinitely (unlike ceramic abrasives, which lose shape and effectiveness over time)
Diamonds are the most durable abrasives - they last and last
Diamond abrasives will not load up (no need to use messy water or oil)
Ultra-fine diamond abrasives in Stage 3 ensure a super sharp polished edge
