Update your outdoor cooking experience with this Cajun Injector electric vertical smoker. Five cooking racks give you plenty of room to feed a crowd. A precision digital control allows you to customize temperatures from 100°F to 275°F, while a temperature display button for the built-in meat probe makes it easy to monitor heat. Its side access wood-chip chute makes it easy to add more chips while you cook, so you can create smokier meats. With a double door design that’s heavily insulated, this smoker keeps heat in while maximizing flavors.
Cajun Injector 1,300-watt electric vertical smoker features a double door design that’s insulated for energy efficiency and heat retention
Five cooking racks, including two jerky racks, give you plenty of room to feed a crowd
Side wood chip chute makes it easy to add chips and pellets during the cooking process
Precision digital control allows you to customize temperatures from 100°F to 275°F
Temperature display button for the built-in meat probe makes it easy to monitor heat
Auto shut-off feature offers added safety
Painted steel exterior with plated-steel cooking grates are easy to clean
Two jerky racks
