Lodge Boy Scout Camp Dutch Oven for Camping Cook campfire meals for a crowd! This Lodge Camp Dutch Oven features clever legs for cooking over coals, a helpful bail handle, plus a roomy cooking surface (holds up to 6 quarts). Crafted in the USA with iron and oil, its naturally seasoned cooking surface is ready to help you bring dishes to life with friends under blue skies, next to winding rivers, and tucked beside towering mountains. Seasoned with 100% natural vegetable oil. Unparalleled heat retention and even heating. Use over a campfire and also great for induction cooktops: sear, saute, bake, broil, braise and fry. Capacity: 6 quarts, Dimensions: 13.93"L x 12.43"W x 8.37"H, Weight: 18 lb. USA made.
Perfect for Campfire Cooking – Designed for outdoor adventures, this Lodge Camp Dutch Oven lets you cook hearty meals for a crowd right over hot coals.
Superior Heat Retention – Made from cast iron for unmatched heat distribution and retention, ensuring evenly cooked meals every time.
Naturally Seasoned and Ready to Use – Pre-seasoned with 100 percent natural vegetable oil for an easy-release finish that improves with use.
Versatile Cooking Options – Ideal for campfire and home use; perfect for searing, sautéing, baking, broiling, braising, and frying on any heat source—including induction.
Made in the USA, Built to Last – Features sturdy legs, a bail handle, and a 6-quart capacity (13.93"L x 12.43"W x 8.37"H, 18 lb) for reliable, rugged performance.
