
Ratings & Reviews for Zwilling TWIN Signature 7inch Chinese Chef Knife/Vegetable Cleaver
Ratings may include incentivized customer reviews.
What Customers Are Saying
Customers overwhelmingly praise this cleaver for its razor-sharp edge that effortlessly slices through hard vegetables like butternut squash and cabbage, as well as boneless meats, with many noting it glides through materials requiring minimal pressure. The ergonomic, curved handle with three-rivet design fits naturally in the hand, reducing fatigue during extended use. Reviewers consistently highlight the premium German steel construction, ice-hardened process, and full-tang stamped design as justifying the investment. Nearly all users report being convinced of its value after first use, describing it as a transformative upgrade. A few mention limitations with heavy bone chopping, though this reflects intended use rather than a design flaw.
Customer review summary generated by AI, including incentivized reviews.My new favorite knife!
Excellent veggie cleaver! This knife is high quality and well balanced and js perfect for quick slicing or chopping and scooping. The blade is thin so I would not recommend it on bones, but it does amazingly for slicing boneless meat.
From Zwilling.com
Great cleaver!
Super sharp and perfect for butchering a whole chicken!
From Zwilling.com
Indispensable
I had to get through a learning curve, but after that, I find myself using this way more often than the conventional knives.
From Zwilling.com
Sharp and excellent
Incredibly sharp out of the box and is able to cut through a variety of products, a must have in any kitchen.
From Zwilling.com
Chinese cleaver
Would RecommendBalance and ease of use. These are important since I have arthritis
From Zwilling.com
Good heft and ease of handling for a home cook
Would RecommendI was looking for my first vegetable cleaver and this came in at a nice price point. It has a good weight to it, is sharp right out of the box, and makes very satisfying cuts. The packaging was lovely without being excessive. Overall, for a home cook, I am well pleased with my purchase, and my third Zwilling knife.
From Zwilling.com
Great feel
Would RecommendLove the feel of this knife. Can’t wait to use it on harder to cut vegetables like butternut squash.
From Zwilling.com
Best knife purchase ever
Would RecommendLove the preexisting and sharpness of the blade when cutting veggies for my soup and other meals. This is replacing my old, cheap vegetable cleaver that was not stainless steel so had rusted and the blade itself comes out of the handle.. Yikes! So my new vegetable cleaver is welcome not just for the superior performance and materials, but assisting because I know that it will never come apart like my old one did.
From Zwilling.com
Big fan
Would RecommendThis is a beautifully balanced chef's knife. Great for precise cuts through hard vegetables or cutting through joints breaking down poultry. It hold a great edge keeping it nice and sharp.
From Zwilling.com
Incredible knife. Impressed with the sharpness and precision.
From Zwilling.com
Leave It To Cleaver
[This review was collected as part of a promotion.] Great for just about anything I need to do!
From Zwilling.com
Beautiful German Craftsmanship
Would Recommend[This review was collected as part of a promotion.] Beautiful, VERY sharp out of the box. German craftsmanship is very evident in the look and feel of this cleaver. An amazing product for food prep!
From Zwilling.com
I love the cleaver
Would Recommend[This review was collected as part of a promotion.] Just got the cleaver tonight and used it for preping dinner. Cuts super nicely. I love it.
From Zwilling.com
[This review was collected as part of a promotion.]
From Zwilling.com
Just perfect
Would Recommend[This review was collected as part of a promotion.] I don’t cut bones with it but it is perfect for veggies and meat.
From Zwilling.com
Feels like professional
Would Recommend[This review was collected as part of a promotion.] I am a home cook, not a chef, but these knives make me feel like The Bear or better - I just brought them home and veggies julienned with ease, chicken cut like butter, and my tomatoes are like stained glass.
From Zwilling.com
Home Chef
Would Recommend[This review was collected as part of a promotion.] It's beautiful, fits nicely in the hand and holds an edge.
From Zwilling.com
Excellent Chef’s Knife
Would Recommend[This review was collected as part of a promotion.] Although it was pricy, Zwilling Chinese Chef’s Knife feels incredibly sturdy and well built. It slices through anything easily, I just wouldn’t use it on bones (as it is a vegetable cleaver).
From Zwilling.com
Good Chinese Chef knife
Would Recommend[This review was collected as part of a promotion.] Good heft, handles well, keeps a sharp edge for a long time
From Zwilling.com
Best cleaved I've ever had
Would Recommend[This review was collected as part of a promotion.] The cleaver was very sharp upon receiving it. For the size of it, it is very light. The blade is thick and does not bend easily. It is also ergonomically friendly.
From Zwilling.com