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COWSAR Commercial Appliances

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  • •High-Volume Daily Output: This commercial ice maker for restaurants produces up to 352 lbs of ice per day with 11–20-minute cycles, helping hotels, bars, and cafes meet peak beverage service demand without constant refills.
  • •Large 198-lb Storage Bin: A 198-lb storage bin holds more than 7,500 cubes—enough for 650+ drinks—so this hotel ice machine with large storage bin keeps service flowing during busy breakfast, dinner, and event periods.
  • •Smart LCD Control: The intelligent LCD panel offers a 24-hour timer, full-bin and low-water alerts, and easy ice-thickness adjustment, making this self-cleaning commercial ice maker simple to manage in fast-paced foodservice settings.
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