Get more tenderness, more flavor, and faster cooking from every cut of meat with the Norpro Grip-EZ Meat Tenderizer. 24 sharp stainless steel prongs pierce tough muscle fibers and connective tissue, breaking them down quickly while opening channels for marinades to absorb deeper and faster — delivering juicier, more flavorful results from chicken, beef, pork, and fish without the extra cooking time tougher cuts typically demand. The heavy-duty spring-action mechanism delivers precise, controlled penetration with each press, and the oversized Grip-EZ santoprene handle stays soft and non-slip even when hands are wet, reducing hand and wrist strain during prep. Measures 7.5" x 2" x 2" for compact drawer storage. Hand wash only.
24 STAINLESS STEEL PRONGS — TENDERIZES ACCELERATES MARINATING: 24 sharp stainless steel prongs pierce tough muscle fibers and connective tissue, breaking down texture for more tender results while opening channels for marinades to absorb deeper and faster — juicier, more flavorful meat in less time
HEAVY DUTY SPRING ACTION MECHANISM FOR PRECISE, CONTROLLED ACTION: Reinforced spring action mechanism delivers consistent, precise penetration with each press — enough force to break down tough fibers without excessive hand pressure or repetitive strain
GRIP EZ SANTOPRENE HANDLE — NON SLIP EVEN WHEN WET: Oversized Grip EZ santoprene handle is soft, comfortable, and non slip in wet or greasy hands, reducing hand and wrist strain during extended prep sessions
WORKS ON POULTRY, BEEF, PORK FISH: Effective across the full range of proteins — chicken, steak, pork chops, lamb, and fish fillets — improving texture, flavor, and cooking time on everyday and tougher cuts alike
COMPACT 7 5 x 2 x 2 — HAND WASH ONLY: Stores neatly in any kitchen drawer Hand wash only to maintain prong sharpness and handle condition
