East Oak 30-In Ridgewood Pro 725-Sq. In Black with Elevated Stand and Wheels Built-In Meat Probe Clear Viewing Window Electric Smoker

Digital Controls for Steady Cooking: Set temperature and time while the electric smoker automatically manages the heating cycle

Spacious 725 Square Inch Capacity: 4 smoking racks provide room for up to 8 racks of ribs, 4 briskets, 6 chickens, 2 turkeys, or 32 burgers

100°F to 275°F Cooking Range: Adjustable temperature supports different recipes and cooking stages

Built In Meat Probe: Monitor internal food temperature from the digital control panel without opening the door

Side Access Wood Chip Tray: Add wood chips without opening the main door to help reduce heat and smoke loss

Clear Viewing Window: Check food without opening the smoker door

Removable Water Bowl: Adds moisture during cooking while catching food drippings for easier cleanup

Drip Pan for Easier Cleanup: Catches food drippings to simplify post cook cleanup

Elevated Stand for Easier Access: Raises the smoker for easier loading and unloading, while handles and 2 rear wheels make repositioning easier