Get restaurant-quality roasting results at home with this 15.75 in. carbon steel roasting pan and rack set. The pan body measures 15.75 in. x 11.02 in. x 3.15 in. and is built from heavy-gauge carbon steel with a durable nonstick coating that makes cleanup effortless after even the greasiest roasts. The included wire rack elevates food above drippings, promoting airflow around every side of the protein for even browning and healthier results. Double cast aluminum riveted handles provide a secure, stable grip when moving the pan from a hot oven, even when loaded with a full roast. Rated oven-safe to 500 degrees F, this pan handles high-heat searing finishes, slow roasts, and everything in between. Suitable for turkey, chicken, beef, seafood, pasta, and vegetables.
500 Degrees F Oven-Safe Rating: High-temperature carbon steel and nonstick coating withstand intense oven heat, making this pan suitable for searing finishes, broiling, and extended roasting
Elevated Wire Rack for 360-Degree Heat Circulation: The included rack lifts food above drippings so hot air circulates evenly underneath, producing crispier skin and healthier, less greasy
Double Riveted Cast Aluminum Handles: Two reinforced handles are secured with double aluminum rivets for a stable, wobble-free grip when transferring a fully loaded pan from the oven
Nonstick Carbon Steel Pan Body: Heavy-gauge carbon steel with a nonstick coating releases food cleanly and wipes clean quickly, reducing scrubbing after roasting fatty proteins
Generous 15.75 in x 11.02 in Cooking Surface: Spacious pan accommodates a whole chicken, large cut of beef, or a full tray of mixed vegetables without crowding
Multi-Protein Versatility: Designed for turkey, chicken, beef roasts, seafood, pasta bakes, and vegetables, transitioning from holiday centerpieces to everyday weeknight dinners
