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Charcoal Smokers

19 results

Weber 18-in Smokey Mountain Cooker 481-Sq. in Black Porcelain-Enamel Vertical Charcoal Smoker
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4.7
1945
Grilling Area (Sq In):481
Number of Cooking Racks:2
Weber 22-in Smokey Mountain Cooker 726-Sq. in Black Porcelain-Enamel Vertical Charcoal Smoker
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4.7
1266
Grilling Area (Sq In):726
Number of Cooking Racks:2
Weber 14-in Smokey Mountain Cooker 286-Sq. in Black Porcelain-Enamel Vertical Charcoal Smoker
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4.8
650
Grilling Area (Sq In):286
Number of Cooking Racks:2
Americana 2-in-1 176-Sq. in Black Vertical Charcoal Smoker
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4.4
7
Number of Cooking Racks:2
Clihome Charcoal smokers 546-Sq. in Black Vertical Charcoal Smoker
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2.7
3
Grilling Area (Sq In):546
Number of Cooking Racks:2
Slickblue Black Metal Vertical Charcoal Smoker with 2 Cooking Grates Adjustable Air Vents Thermometer for Outdoor BBQ and Meat Smoking
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Number of Cooking Racks:2
Topteng 342-Sq. in Black Vertical Charcoal Smoker
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5.0
1
Grilling Area (Sq In):342
Number of Cooking Racks:2
Clihome Charcoal smokers 342-Sq. in Black Vertical Charcoal Smoker
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Grilling Area (Sq In):342
Number of Cooking Racks:2
Broil King Regal Charcoal Offset 400 500-Sq. in Black Horizontal Charcoal Smoker with Offset Smoker Box
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3.7
18
Grilling Area (Sq In):500
Number of Cooking Racks:2
Old Country BBQ Pits Old Country BBQ Off Set Smoker 1765-Sq. in Black High Temp Paint Horizontal Charcoal Smoker with Offset Smoker Box
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Grilling Area (Sq In):1063,1765
Number of Cooking Racks:2
Americana 351-Sq. in Stainless Steel Vertical Charcoal Smoker
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4.5
13
Grilling Area (Sq In):351
Number of Cooking Racks:2
Broil King Regal Charcoal Offset 500 625-Sq. in Black Horizontal Charcoal Smoker with Offset Smoker Box
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3.7
18
Grilling Area (Sq In):625
Number of Cooking Racks:2
Old Country BBQ Pits Old Country BBQ G2 Offset Smoker 1047-Sq. in Black High Temp Paint Horizontal Charcoal Smoker with Offset Smoker Box
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Grilling Area (Sq In):1047
Number of Cooking Racks:2
Winado  Kamado Portable 144 Square Inches Smoker and Grill
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Grilling Area (Sq In):200
Number of Cooking Racks:2
Side Shelf:Fixed
Old Country BBQ Pits Old Country BBQ G2 Offset Smoker 1047-Sq. in Black High Temp Paint Horizontal Charcoal Smoker with Offset Smoker Box
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Grilling Area (Sq In):1047,621
Number of Cooking Racks:2
Southern Country 351-Sq. in Black Vertical Charcoal Smoker
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3.8
29
Grilling Area (Sq In):351
Number of Cooking Racks:2
Maocao Hoom 3-in-1 16" Round Charcoal Barbecue Grill 200.96-Sq. in Black Vertical Charcoal Smoker
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Grilling Area (Sq In):200.96
Number of Cooking Racks:2
Old Country BBQ Pits Old Country BBQ Off Set Smoker 923-Sq. in Black High Temp Paint Horizontal Charcoal Smoker with Offset Smoker Box
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Grilling Area (Sq In):923
Number of Cooking Racks:2
BABOOM 200.96-Sq. in Black Vertical Charcoal Smoker
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Grilling Area (Sq In):200.96
Number of Cooking Racks:2

Related Products

Charcoal Smokers for Flavorful Barbecue and Flexible Outdoor Cooking at Home


Charcoal smokers support low-and-slow cooking for meats, poultry, vegetables and other outdoor favorites while giving users hands-on control over fuel and airflow. Different configurations can suit compact patios, larger cooking areas and a range of meal sizes. Features such as temperature gauges and adjustable charcoal trays can also support cooking control. Explore available options at Lowe’s.


Benefits of Charcoal Smoker Grills

  • Distinctive Cooking Method: Charcoal provides direct or indirect heat while wood chips or chunks can add smoke flavor during longer cooking sessions.
  • Flexible Food Preparation: A charcoal smoker grill can accommodate foods such as brisket, ribs, chicken, vegetables and other dishes that benefit from controlled cooking temperatures.
  • Multiple Cooking Configurations: Vertical charcoal smokers provide stacked cooking levels while horizontal charcoal smokers offer a wider cooking chamber, giving users flexibility to arrange different foods based on space and cooking needs.
  • Hands-On Temperature Control: Adjustable vents and dampers allow users to regulate airflow, which plays an important role in maintaining cooking temperatures throughout the smoking process.
  • Range of Cooking Capacities: Models with multiple cooking racks or larger chambers provide additional room when preparing several foods or cooking for family meals and gatherings.


Key Features of Vertical and Horizontal Smokers

  • Orientation Options: Vertical models stack cooking racks within a taller cabinet-style design, while horizontal smokers use a wider cooking chamber that can accommodate larger cuts of meat.
  • Temperature Gauges: Temperature gauges on select models provide an easy way to monitor the temperature inside the cooking chamber while food is being prepared.
  • Side Smoker Boxes: Some horizontal models include a separate side firebox that positions the charcoal away from the primary cooking chamber to support indirect cooking.
  • Warming Racks: Select charcoal grill smoker models include warming racks that provide additional space for holding prepared foods or positioning items farther from the main heat source.
  • Removable Ash Catchers: Removable ash components collect residue from burned charcoal and can make cleanup more manageable after the unit and ashes have cooled.
  • Adjustable Charcoal Trays: Select smokers allow the charcoal tray to be repositioned, helping users adjust the distance between the fuel source and cooking surface.


How to Choose a Charcoal Smoker

  • Consider Charcoal Tray Adjustability: Adjustable charcoal tray charcoal smokers let users change the position of the fuel source in relation to the cooking surface, which can help support different heat levels and cooking methods.
  • Assess the Cooking Capacity: Consider the amount of food typically prepared and the number of people being served. Multiple racks can provide additional cooking space while larger chambers may accommodate broader cuts of meat.
  • Evaluate Temperature Features: Built-in gauges, adjustable vents and dampers can help users monitor and manage cooking conditions. Consider which controls best match the level of hands-on temperature management preferred.
  • Plan for Routine Cleanup: Removable ash catchers and accessible charcoal trays can simplify removal of cooled fuel residue. Check the smoker configuration to determine how easily cooking grates, trays and ash collection areas can be reached.


Charcoal smokers provide options for traditional barbecue, longer smoking sessions and everyday outdoor meal preparation. Vertical, horizontal and offset configurations make it possible to select a setup based on available space, cooking capacity and preferred fuel placement. Shop smokers at Lowe’s.