Broil King Smoke Vertical Propane Gas Smoker Cabinet 770-Sq. in Black Gas Smoker
Item #858806 |
Model #923614
A stainless steel burner delivers up to 15,000 BTUs, heating the grill quickly and evenly
4 fully adjustable grids - with four cubic feet of adjustable cooking capacity, there is plenty of room to smoke a variety of meat all at the same time
The Sure-Lite electronic ignition offers you peace of mind knowing your smoker will start quickly and easily
A Linear-Flow valve with 180-degree Sensi-Touch control knob gives you infinite heat control allowing you to set your smoker to the perfect temperature for smoking and slow cooking
Includes a multi-purpose chrome coated roast/rib rack and 16 stainless steel meat hooks
2 fully adjustable cast aluminum dampers regulate the air flow throughout the cooking chamber allowing for precise temperature control
Secondary door provides access to smoker box and water pan, minimizing smoke and heat loss in main cook box
Stainless steel fold down inner shelf allows for mess free loading and unloading of smoked foods
Proudly made in North America with global and domestic components
General | |||
|---|---|---|---|
Series Name | Smoke Vertical Propane Gas Smoker Cabinet | Cooking Grate Material | Stainless steel |
Smoker Color/Finish | Black | Orientation | Vertical |
Housing Material | Painted steel | Configuration | Centerbox |
Ignition Type | Electronic | Liquid Propane Fuel Type | 20-lb. cylinder |
Burner Material | Stainless steel | ||
Dimensions | |||
|---|---|---|---|
Actual Depth (Inches) | 25.5 | Common Height (Inches) | 38 |
Actual Height (Inches) | 48.5 | Total Cooking Area (Sq. Inches) | 770 |
Actual Width (Inches) | 28.5 | ||
Features | |||
|---|---|---|---|
BTU Rating | 15000 | Number of Cooking Racks | 4 |
Lowe's Exclusive | No | Temperature Gauge | Yes |
Compatibility | |||
|---|---|---|---|
Matching Cover (Item #) | 67240 | ||
Warranty | |||
|---|---|---|---|
Smoker Warranty | 10-year limited | Warranty | 5-year |
Certifications | |||
|---|---|---|---|
CA Residents: Prop 65 Warning(s) | |||
Miscellaneous | |||
|---|---|---|---|
UNSPSC | 48101500 | ||
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Ratings may include incentivized customer reviews.
What Customers Are Saying
The Broil King vertical propane smoker receives mixed reviews. Customers praise its quality construction, ease of use, and ability to produce delicious smoked foods. However, many report issues with temperature control, noting the smoker struggles to maintain low temperatures ideal for smoking. Some also mention problems with the mobility and weak undercarriage. Despite these drawbacks, the smoker appears to offer decent value and quality, though temperature regulation seems to be its main weakness.
Customer review summary generated by AI, including incentivized reviews.Customer Sentiment
Hard to put together.
I didn't like this product because putting it all together was very hard. Took several hours and a normal person couldn't have done it. Luckily my husband is mechanically inclined.
Verified Purchaser
Great Unit & Easy to Use
Been using this since September for pork, chicken, turkey, etc. and I love it. Temp control can be a bit of a learning curve (how much does the heat drop for how long when adding water, meat, wet wood) especially going from 80°+ temps to smoking at 10°, but paying attention and making adjustments goes a long way. Everything has come out smoky and juicy. Would recommend.
From broilkingbbq.com
Tweaked it a bit
I have smoked sausages, salmon, cod, oysters, mussels, squash and chicken so far. It could use a different burner control as it is difficult to achieve cooler temperatures. I will eventually dummy in a small burner to maintain 100F or so. It was much hotter at the back so I notched the back of the water-pan where it touches the standoffs and bent the tabs up. Uniform heat now. The rack slides will get a screw to hold them in place as they are easily dislodged when swapping hot racks held off-lev...
From broilkingbbq.com
Smoke!!
Been wondering about this cooking method for some time and finally, due to an in-store promotion, took the plunge. Initial observations, it was well built and well supported. So far, it's been a wonderful learning experience, basically developing a new set of unique cooking skills with tasty results. Never has the cliche "try it, you'll like it" been so true..
From broilkingbbq.com
not good for smoking
only used it twice and the unit temp does not stay below 350 deg F no matter what
From broilkingbbq.com
Overpriced useless smoker
From the start this smoker could not keep temperature below 325 deg F, the moment the burner is ignited in just 20 Minutes, after it keeps gradually climbing and the only way to lower the inside temp is to either open the unit door or just turn it of
From broilkingbbq.com
Doesn’t keep low temperature
Well built easy to put together but doesn’t keep a low temperature only does 250 and above really disappointed
From broilkingbbq.com
Great smoker! You
I’ve had this smoker since 2015 and love it! It was easy to assemble and operate. It makes smoking easy, and does an excellent job with anything we’ve tried. And I’ve had a lot of fun trying different recipes. Great way to spend a summer day…low and slow!
From broilkingbbq.com
Quality tools = quality results
With the help of this smoker, I have become a local legend with meats, cheeses. Seem to have a request weekly to fire up my Broil King.
From broilkingbbq.com
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